![]() ![]() ![]() Best washed down with an agua fresca (translating to ‘fresh waters’), a refreshing, ice-cold juice infused with fresh cantaloupe, cucumber, mango, lime and other tropical fruits, and served up by street vendors all over the city. However, outbreaks are becoming more frequent in areas producing pumpkins, melons, squash, zucchini and other cucurbit crops. However, in more recent usage, it has come to mean any orange-fleshed melon. Originally, cantaloupe referred only to the non-netted, orange-fleshed melons of Europe. Cantaloupes range in size from 500 g to 5 kg. ![]() Make the most of the city’s culinary pedigree, sampling the likes of empanadas and barbacoa, slow-roasted lamb simmered in its own juices and served in a tortilla sprinkled with onions, coriander and lime. Cantaloupe refers to a variety of Cucumis melo, a species in the family Cucurbitaceae. Oaxaca, the capital of the eponymous southern Mexican state, is a colonial city built in volcanic stone that remains peaceful at this time of year, while the weather is sunny with virtually no rain (the rainy season starts mid-May). Seeking out early spring sunshine in Mexico doesn’t necessarily mean you’ll come across endless spring breakers (unless, of course, you just want to party – in which case head to Cancun or Cabo). Stock up on spring sunshine and Mexican Quesadillas in Oaxaca The meaning of CANTALOUPE is a small widely cultivated muskmelon (Cucumis melo reticulatus) with a heavily netted rind and usually orange flesh broadly : muskmelon. ![]()
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